Are you ready for gooey, sweet treats, chewy, chunky cookies, and chocolate chips, melting on your tongue? Well, I hope you are ready for my latest book, Sweet and Easy Vegan, Treats Made with Whole Grains and Alternative Sweeteners (Chronicle Books) because it is packed with goodies.

For the next two weeks, tune in here for a free preview of some of my favorite recipes from the book, all baked and shared by some of the best bloggers on the whole internets! It’s a virtual potluck, where we all make a recipe and share it with you all, with the recipe for you to try.

To make up for the fact that you can’t actually taste the goodies (sorry!) we are also going to be giving away books. Yes, that’s right, you can leave a comment on these blogs and enter to win a copy of Sweet and Easy, shipped right to your doorstep.

So, consider yourself invited. Brew up a cup of tea, coffee or pour a glass of your favorite (non-dairy) milk, and pop on over to all our kitchen tables. Monday the 15th we can nosh on breakfast treats, and they you have a week to work up your appetite for dessert!

Come back next week and we will start our treat feast, and you can let us know what you think looks tasty.

My mouth is watering already!


Blog Potluck Menu for Sweet and Easy Vegan

OCTOBER 15, Breakfast


Mocha Scones with Cacao Nibs

Shaina Olmanson’s Food for my Family Blog


Jumbo Buckwheat Cakes with Strawberry Sauce

Leinana Two Moons Vegan Good Things Blog


Coconut Banana Granola

JL Fields JL Goes Vegan Blog

Sweet Polenta with Cherry Sauce

Julie Hasson’s Kitchenette


OCTOBER 22, Dessert


PB and J Crisp

Micaela Preston, Mindful Momma


Orange Plum Bars

Lia Huber, Nourish Network


Cashew Blondies

Nava Atlas, Veg Kitchen


Nectarine Cobbler

Robin Robertson, Vegan Planet


Sweet Potato Coconut Cupcakes

Jennifer St James, Tiny Kitchen Stories