Chef, Author, Instructor
Ask a Cereal Chemist in the Star Tribune
October 15, 2015
My article on Cereal Chemists in the Star Tribune
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Yellow Curry Tofu with Makrut Lime is the Thai Curry You Need Right Now
February 17, 2018
Watch me Make a Sexy Valentine’s Meal on Twin Cities Live
February 14, 2018
Can a Valentine’s Dessert Be Decadent AND Light? Crispy Pastry Nests with Aquafaba Mousse and Berries are!
February 10, 2018
Is Evercrisp the Next Big Apple?
February 3, 2018