Monthly February, 2016
I think I have food fight fatigue. I have plenty of strong opinions about food, and I feel free to air many of them here. But really, I don’t see the point in twitter feuds or facebook flare-ups intended to scorch the earth of somebody who doesn’t eat the way I do. Does anybody ever
Read my advice on cooking with whole grains in Parade Magazine!
The world of vegan food just keeps getting better. Case in point, fermented Punk Rawk cashewmilk cheeses. (If you want to win some samples of these yummy cheese, read on down to the bottom of this post.) A while back, I did a tasting of Miyoko Shinner’s vegan cheeses. But there is more than one
Valentine’s Day falls on a Sunday this year, so I am probably not the only one celebrating it all weekend. Because you might as well make a good thing last, right? Valentine’s can be tricky. Should you stay in, for a romantic evening alone? Or book a res at a place you have been meaning
Juice It! for a fun and festive Valentine’s Day drink.
Pop your champagne! It’s the Year of the Pulse. Forget the year of the monkey, or the return of the paperbag waist. It’s time to shine a spotlight on the pulse. If you are wondering, “Why are they celebrating the pulse my heart beat makes when the doctor puts her fingers on my wrist?” let