For gardening week, we talked about how anyone can grow a few pots of herbs to use all winter long. With a cooking demonstration on how to use fresh herbs in easy, delicious dishes.
I brought in my thyme plant from my garden, which is one, very direct way to extend your garden after it gets cold. As long as you have enough light, warmth, and a good pot, you’ll probably have good luck with sturdy herbs, like rosemary, thyme, sage, and other twiggy herb plants.
