Salads: All Dressed Up at Cooks of Crocus Hill in Saint Paul

At the height of summer, no one wants to be slaving over a hot stove making heavy meat and potatoes. No thank you- not when you could enjoy delicious one-dish salads, served with lashings of sensational dressings and packed with flavor. Easy to master and rewarding every summer!

Menu: Scarlet Quinoa, Radish, Beet and Raspberry Salad with Pistachios; Big Buddha Bowl with Edamame and Pea Shoots and Creamy Turmeric Dressing; Crispy Sesame-Crusted Tofu Strips on Rice Noodles and Veggies in Holy Basil Pesto; Thai Tuna Salad Bowl with Sweet Pickles and Lime-Chile Dressing.

  • Category: Cooking Classes
  • Date: July 23, 2019
  • Location: 877 Grand Avenue St. Paul, MN 55105 651.228.1333
  • Time: 6-8:30 PM

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