Loading Events

« All Events

  • This event has passed.

Spring Soups and Sides at Cooks of Crocus Hill

April 7 @ 6:00 pm - 8:30 pm

$80

Make the most of Spring and take a hands on cooking class at Cooks, complete with soups and sides that celebrate the best foods of Spring.

Put a little spring in your step and pop over for a lesson in nutritious spring soups. Join Chef Robin as she guides you through the benefits of eating a plant-forward diet as a basis for creating soups and sides to carry you through spring shape-up season and beyond. Discover the fresher side of soups in this new class and jump into spring with soup!

Menu: Big Green Soup with Roasted Carrot Garnish and Buckwheat Biscuits; Buddhist Green Tea Miso Broth and Tofu Vegetable Soup with Black Rice Balls; Chana Masala with Mint Chutney and Saag (spiced spinach); Creamy Asparagus Soup with Crisp Almond Crackers.

Details

Date:
April 7
Time:
6:00 pm - 8:30 pm
Cost:
$80
Website:
https://cooksofcrocushill.com/soups-on-for-spring-april-7-2020/

Venue

Cooks of Crocus Hill – Northloop
210 N. 1st Street
Minneapolis,MN55401United States
+ Google Map
Phone:
612.223.8167
Website:
https://cooksofcrocushill.com/cooking-classes/