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If the sight of a sushi mat and sticky rice makes you feel overwhelmed, don't worry. We have a secret for you: It's not as hard as it seems. Chef Robin gives you the tips and techniques you need to make exquisite sushi that will wow your friends and palate alike.
Menu: Clamshell Sushi; Inside-Out Caterpillar Roll; Teriyaki Salmon Triangle Roll; Shrimp Tempura Handrolls.Find out more »