Latest Videos
Pumpkin Spice Madness!
Pumpkin Spice, sans sugar, is a fragrant addition to this chili! https://youtu.be/igrSs8itVrA Watch Me Make Pumpkin Spice Lattes and Pumpkin Spice Chili! Are You Crazy For Pumpkin Spice? We seem to fall into two camps. There is a growing number of people who look...
Crank the Oven, Roast Beets for a Sheet Pan Meal
When the temperatures drop, I no longer have to plan menus around keeping the kitchen cool. It’s time to start roasting my meals, and filling my kitchen with the scents of caramelizing vegetables and herbs. As you’ll see in my video, it’s also time to harvest the beets I was growing in my garden, and put them into a delicious meal.
Grape Gazpacho with Elizabeth Ries in Our (Virtual) Kitchens
I was on @twincitieslive, making the Grape Gazpacho from my Big Vegan cookbook!
Vegan Meal Prep: A 5-Week Plan with 125 Ready-to-Go Recipes
Skip the takeout, save money, eat better and prep meals like a pro with 125 healthy and delicious vegan recipes for every meal of the day.
In Vegan Meal Prep, Robin Asbell shares this solution in the form of 125 inventive and inspired recipes for breakfast, lunch, mains, snacks and desserts using vegan ingredients. Armed with five 5-day meal plans, you’ll be happy to avoid sad takeout while saving time and money.
The Real Food Journal
Winter Salad with Oranges and Cava, Holiday Fare!
Citrus Season is Here, Perfect for Winter Salads When I was a girl, my Grandmother would send us oranges at Christmas. Dorothy was big on fruit. Then she'd tell us of the days when oranges were rare treat in the Northern states, and how excited all the children would...
Squash and Wild Rice Make Comforting Muffins
Winter Squash and Wild Rice for the Season Everybody needs a little comfort right now. It's cold out, and these are challenging times. What better way to warm up than to turn on the oven and bake some tender, fluffy muffins? These are perfect for cozy breakfasts at...
Blue Roasted Garlic Mash with Miso Gravy, Side Dishes For Comfort in 2020
2020 has been a year to remember, hasn’t it? With everything that is going on, we are all seeking comfort where we can find it. That’s why I wanted to share a snazzy holiday side dish that you can eat all winter long, when that craving for something creamy and comforting comes along.