Desserts That Aren’t Pie, with Valley Natural Foods

by | Aug 28, 2023

Tired of pie around the holidays? Pie is wonderful, but we can shake things up with some other fantastic Fall desserts. Learn more about Vegan Baking and Join local chef, Robin Asbell, as she teaches how to make delicious Fall desserts that aren’t pie, but will...

Vegan Meal Prep with Valley Natural Foods

by | Aug 28, 2023

Join local chef, Robin Asbell, via zoom, as she teaches how to make delicious vegan meal prep recipes to make your weeks easier! If you want to eat more healthfully, you need to make a plan. Vegan Meal Prep is a great way to set yourself up to eat more plants, save...

Sushi Secrets

by | Mar 26, 2023

Going out for sushi is fun, but you can have a blast making your own, too. Once you learn to cook and season rice, prepare fillings and shape your sushi, you will be able to customize your meal to please everyone. In this class, we will practice rolling and learn to...

Explore Indonesian Vegan Food

by | Feb 28, 2021

The exciting flavors and aromas of Indonesian food are easily made plant-based, with some recipes and tips from the author of Big Vegan. Cook along in your kitchen, or just watch, it’s up to you! The best part of eating plant-based is investigating Global foods....